Tracker's Breakfast Pizza

This is an easy recipe to make when you have company.  I usually brown the sausage the night before just to save a little more time.

1 can of Pillsbury Crescent rolls
1 lb of Jimmy Dean sausage hot or mild
1 bag of Ore-Ida Hash Browns O'Brien (with onions & green peppers)
4 or 5 eggs beaten with fork and seasoned with salt & pepper
1 lb of grated cheddar cheese


Bottom Layer: roll out the crescent rolls and press to the bottom of an 13 x 9 oblong dish or pan; Next layer: brown and crumble sausage, drain thoroughly and spread over crescent rolls; then spread the potatoes O'Brien over the sausage; beat the eggs and spread over the potatoes and top with the cheddar cheese. Bake at 375 for 30 minutes




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